This one is a crowd-pleaser. Universal. Finicky eaters who don't like mustard, love this. Chinese aunties who like their fish steamed or fried, dig it. Hardcore meat lovers are into it. Basically, this describes my family. And I've served this to both my hubby's...
Growing up in Toronto, my exposure to Mexican food was limited to A) Taco Bell (fries supreme anyone??), B) Old El Paso taco kits and C) Cancun resort food (spring break at a 3 star = Pepto Bismol appetizers). Fish tacos are pretty easy to find on a lot of restaurant...
Stacked salads look so fancy, don't they? I recently had a couple of friends over for a girls night and when I whipped out this salad, they were totally wowed. 'Five star' was what they called it (thanks girls!). But really, they had no idea how easy this is to put...
