Crispy Potato Roast – Layers of potatoes stacked vertically to get crispy browned edges. The caramelized onions and fresh rosemary update this non-traditional potato side.
Inside-Out Stuffing: Lots of stuffing with a little chicken. Sounds about right to me.
Sweet Potato Wedges – This is possibly the easiest side dish to whip up – a total of only five ingredients and ready to bake in five minutes. The unique combination of spices makes this dish extra yummy.
Caramelized Onion Mashed Potatoes: These tasty taters are vegan – swapping using buttery flavoured dairy-free butter. They get their flavour boost from tasty homemade caramelized onions (or use store-bought if you can find).
Buttermilk Biscuits – Confession: these biscuits come from a gluten-free baking mix. But they are decadent, tasty and fast. Perfect for dipping into gravy or slathering with butter.
Happy Holidays and Happy Eating! xo