A beautiful red and white salad perfect for celebrating Canada Day. It’s super fast – just cut up some watermelon, slice some red onions, and chop parsley. Crumble some Greek feta cheese over top and drizzle with a little balsamic vinegar. It’s refreshing and the salty cheese, sharp onions, tangy vinegar all balance the sweetness of the watermelon perfectly. Happy summer!
Watermelon Feta Salad
Connect with Us
We'd love to connect with you!
ahpoh apples avocado barefoot contessa berries Bob's Red Mill butter cake cheese chicken chocolate coconut corn corn-free dairy-free Earth Balance egg-free eggs fast gluten-free lamb mint mom muffin mushrooms Namaste noodles nut-free nuts Pamela GF Mix pesto pie pizza potato pucci quinoa sandwich soy-free spicy tacos tomato tortilla vegan vegetarian yeast-free