Watermelon Feta Salad

by ness | Jul 1, 2014 | Fruits, Kid-Friendly, Salads, Sides, Vegetarian | 0 comments

A beautiful red and white salad perfect for celebrating Canada Day. It’s super fast – just cut up some watermelon, slice some red onions, and chop parsley. Crumble some Greek feta cheese over top and drizzle with a little balsamic vinegar. It’s refreshing and the salty cheese, sharp onions, tangy vinegar all balance the sweetness of the watermelon perfectly. Happy summer!

PRINT RECIPE

WATERMELON FETA SALAD

A beautiful red and white salad perfect for celebrating Canada Day.

Course: Appetizer, Dessert, Salad, Side Dish

Diet: Gluten Free, Vegetarian

Keyword: cheese, egg-free, fast, fruits, kid-friendly, nut-free

Author: ness

INGREDIENTS

Watermelon
Some red onions (sliced)
Parsley (chopped)
Greek feta cheese (crumbled)

INSTRUCTIONS

It's super fast - just cut up some watermelon, slice some red onions, and chop parsley. Crumble some Greek feta cheese over top and drizzle with a little balsamic vinegar. It's refreshing and the salty cheese, sharp onions, tangy vinegar all balance the sweetness of the watermelon perfectly.

← Easy Perfectly Cooked Bacon Korean Beef Short Ribs (Galbi or Kalbi) →

Search Recipes

Dish Types

Cuisine & Special Diets

Meal Types

No-Bake Nutella Marshmallow Crunch Bars

So you have a shower/potluck/party thing to attend and need to bring a dessert. You don't want to do store-bought but don't have time to bake something. If this sounds familiar than this my friends is the recipe for...

Lebanese Rice, Lentils and Caramelized Onions (Mujaddara)

How often do you try something new? Like new new? We all get stuck in our day to day routines and dare I say, ruts. I'm guilty of just grabbing the same-ish groceries week after week and making my same go-to meals or...

Thai Squash and Coconut Milk Soup

So it's officially Fall now and that means squash soup season and this Thai version is beautifully creamy and super flavourful. I brought this to work for lunch and the steamy aroma of lemongrass, lime, and shallots...