Haloumi is a semi-hard cheese, usually made from sheep’s milk (sometimes with goat and/or cow’s milk too) that can be grilled. Warm cheese in a salad is amazing. You must try. This was probably my favourite salad from #saladweek. Serves 4 as a side or 2 as a light starter salad.
Sumac is a middle Eastern spice that tastes like lemon. Optional of course, but totally delicious if you can get it.